Most seafood plates at Anthony’s HomePort range from 250–700 calories, depending on portion size, cooking fat, sauces, and sides.

Anthony’s Coal Fired Pizza menu nutrition varies by item; typical slices land near 220–330 calories with sodium ranging from about 400–800 mg.

At Anthony’s, a small Italian salad with gorgonzola is about 249 calories; dressing and cheese push totals higher.

Most classic slices land around 230–320 calories; toppings, crust, and portion size drive the swing at Anthony’s Coal Fired Pizza.

Anthony’s nutrition shows a cheese slice near 285 calories with about 640 mg sodium, while wings and loaded pies trend higher per serving.

Anthony’s Coal Fired Pizza nutrition facts vary: a cheese slice averages 230–300 calories; six wings land near 500–600.

Most slices range from about 130–480 calories at Anthony’s Pizza & Pasta, depending on size, style, and toppings.

Anthony’s nutritional info spans pantry staples and mixes; this guide shows typical values, label cues, and smarter picks across best-selling items.

Most seafood entrées at Anthony’s HomePort fall between 90–500 calories per 3–8 oz portion, with sides and cooking style shifting totals.

Edible ants offer protein, micronutrients, and modest calories; values vary by species, stage, and preparation.