A standard boxed serving of Annie’s mac and cheese delivers about 260–270 calories as packaged, with protein near 10–11 g and sodium around the mid-500s.

Each Annie’s cup delivers about 220 calories, 5–7 g protein, and roughly 440 mg sodium per serving.

One box lists 2.5 servings; each serving is about 260–270 calories and 460–550 mg sodium, per Annie’s mac and cheese nutrition labels.

A 2-tablespoon serving lists 45 calories, 3g fat, 55mg sodium, and 4g added sugars for the lite raspberry vinaigrette.

A typical Annie’s chewy bar lands around 100–110 calories, with 3–6 g added sugars and 1–3 g fiber per bar, depending on the flavor.

Annie’s graham crackers deliver 140 calories per two sheets with 8g added sugar, 2g fiber, and 125mg sodium per serving.

One 30 g serving of Annie’s Bunny Grahams has about 130 calories with modest fat and sugar.

One 2-tablespoon serving of Annie’s Original Goddess has 120 calories, 12g fat, and 340mg sodium.

One prepared cup of Annie’s gluten-free mac and cheese averages ~300 calories, ~7–13 g protein, and ~520–870 mg sodium depending on flavor and prep.

One prepared cup of Annie’s gluten-free mac has about 300–380 calories, ~7g protein, and roughly 500mg sodium, depending on milk and butter.