Annie’s Bunnies Nutrition | Snack-Smart Facts
Annie’s bunny snacks vary: grahams are 130 calories with 7g added sugar; cheddar crackers are 140 calories with 0g added sugar.
Annie’s Bunnies Nutrition | Snack-Smart Facts Read More »
Annie’s bunny snacks vary: grahams are 130 calories with 7g added sugar; cheddar crackers are 140 calories with 0g added sugar.
Annie’s Bunnies Nutrition | Snack-Smart Facts Read More »
Annie’s flaky refrigerated biscuits clock in at about 170 calories per biscuit (57 g) with carbs, fat, and a little protein.
Annie’s Biscuits Nutrition | Labels, Swaps, Tips Read More »
Annie’s Birthday Cake Bunny Grahams: 140 calories, 9 g added sugars, 1 g protein per 31-cookie (30 g) serving.
Annie’s Birthday Cake Bunnies Nutrition | Snack Facts Read More »
One pouch of Annie’s Berry Patch fruit snacks has 60 calories, 10g added sugars (20% DV), and 40mg sodium, plus vitamin C.
Annie’s Berry Patch Nutrition Facts | Snack-Smart Guide Read More »
One pouch of Annie’s Berry Patch fruit snacks has about 60 calories, 10 g added sugar, and is fortified with vitamin C.
Annie’s Berry Patch Nutrition | Smart Snack Facts Read More »
One cup of Annie’s Bernie O’s has 130 calories, 660 mg sodium, and 4 g added sugar, based on the brand’s label.
Annie’s Bernie O’s Nutrition | Label, Tips, Swaps Read More »
Per 2 tablespoons, Annie’s balsamic vinaigrette delivers 100 calories with 10g fat, 2g carbs, 1g sugar, and 60mg sodium.
Annie’s Balsamic Vinaigrette Nutrition Facts | Smart Salad Math Read More »
One microwavable bowl lists 450 calories, 12g protein, and 910mg sodium on retail nutrition labels for this teriyaki entrée.
Annie Chun’s Teriyaki Noodle Bowl Nutrition | Quick Facts Read More »
One 210 g bowl of Annie Chun’s white sticky rice has 310 calories, 71 g carbs, 1 g fat, and 6 g protein.
Annie Chun’s Sticky Rice Nutrition Facts | Smart Snapshot Read More »
Per 1/2 pack (5 g), Annie Chun’s seaweed snacks deliver about 25–30 calories with 80–110 mg sodium, depending on flavor.
Annie Chun’s Seaweed Snacks Nutrition Information | Quick Take Guide Read More »