Athletic Brewing Hazy IPA Nutrition Facts | Crisp, Clean, Refreshing

Understanding the Nutritional Profile

Athletic Brewing’s hazy IPA stands out as a flavorful alternative to traditional beers, especially for those seeking a non-alcoholic option without sacrificing taste. Its nutritional makeup is designed to provide refreshment with minimal impact on daily calorie and carbohydrate intake.

Each 12-ounce serving contains roughly 50 calories, which is significantly lower than many regular craft beers that often range between 150 to 200 calories per serving. This makes it an appealing choice for calorie-conscious consumers who want to enjoy the beer experience without excess energy intake.

Carbohydrates in this beverage are modest, clocking in at about 4 grams per serving. This low-carb count aligns well with popular dietary trends emphasizing reduced carbohydrate consumption. The sugar content is minimal, typically less than 1 gram, ensuring that the sweetness remains subtle and natural rather than syrupy or artificial.

Protein content is negligible, as expected from a beer-like product. It contains less than 1 gram of protein per serving. Fat is absent, which is typical for brewed beverages since fats are not present in the brewing process.

Calories, Carbs, and Alcohol Content Compared

The calorie count in Athletic Brewing’s hazy IPA reflects its alcohol-free nature. Alcohol contributes significantly to calories in traditional beers—about 7 calories per gram—so removing alcohol naturally lowers the total caloric load.

Alongside calories and carbs, alcohol by volume (ABV) is another key factor distinguishing this drink. This hazy IPA contains less than 0.5% ABV, classifying it as non-alcoholic under most regulatory standards. This level allows those avoiding alcohol for health or lifestyle reasons to enjoy beer flavors without intoxication risks.

Nutrient	Amount per 12 oz	Typical Range in Regular Beer
Calories	50 kcal	150-200 kcal
Carbohydrates	4 g	10-20 g
Alcohol by Volume (ABV)	<0.5%	4-7%

This table highlights how Athletic Brewing’s hazy IPA fits into the niche of low-calorie, low-alcohol beverages while maintaining a satisfying flavor profile.

The Brewing Process Influences Nutrition

The unique brewing process behind this product plays a major role in its nutritional characteristics. Unlike conventional beers that undergo full fermentation to convert sugars into alcohol, Athletic Brewing uses specialized yeast strains and fermentation techniques that limit alcohol production while preserving complex hop flavors.

This approach results in a beer that tastes full-bodied and aromatic but has fewer residual sugars and lower ethanol content. The brewing process also impacts carbohydrate levels since some sugars remain unfermented to maintain mouthfeel and balance bitterness.

Hops contribute more than just flavor; they contain antioxidants and trace nutrients that can add subtle health benefits. The hazy appearance comes from suspended proteins and yeast particles left intentionally unfiltered, which also influence texture but do not significantly affect calories or carbs.

Ingredients Breakdown

• Water: The primary ingredient providing the base.
• Malted Barley: Supplies fermentable sugars and body.
• Hops: Provide bitterness, aroma, and antioxidant properties.
• Yeast: Special strains used for limited fermentation.
• Additional grains (such as wheat or oats): Enhance haze and mouthfeel.

Each ingredient choice reflects an effort to balance taste with nutritional considerations. For example, oats add creaminess but contribute minimal carbs compared to malted barley alone.

Nutritional Benefits Compared to Other Non-Alcoholic Beers

Non-alcoholic beers vary widely in nutrition depending on brand and style. Athletic Brewing’s hazy IPA ranks favorably for those watching calories or carbs but wanting something beyond light lagers or pilsners commonly found in this category.

Many NA beers exceed 70 calories per serving due to residual sugars or added flavors. Others may have higher carb counts from maltose or added sweeteners. Athletic’s product keeps these numbers low while delivering a complex hop-forward flavor profile often missing from lighter NA options.

Moreover, this brew avoids artificial additives or sweeteners frequently used to mask blandness in other NA beers. It relies on natural ingredients and brewing techniques rather than sugar boosts or chemical enhancers.

Nutritional Comparison Table: Selected Non-Alcoholic Beers

Brand & Style	Calories (per 12 oz)	Carbs (g)
Athletic Brewing Hazy IPA	50	4
Heineken 0.0 Lager	69	16
Cruzan Light NA Lager	40	6
BrewDog Nanny State Ale	43	6.6
Anheuser-Busch Budweiser NA Lager	50	11.2

This comparison shows how Athletic Brewing manages a balance between flavor complexity and nutritional restraint better than many competitors.

The Role of Carbohydrates in Flavor and Energy Content

Carbohydrates influence both taste and caloric value in beverages like beer substitutes. Sugars provide fermentable material for yeast but also contribute residual sweetness when fermentation is limited.

In Athletic’s version, the carb content stays modest due to controlled fermentation but remains sufficient to deliver body and mouthfeel expected from an IPA style beer—often described as smooth yet juicy with tropical hop notes.

These carbohydrates come mainly from maltose derived from barley malt along with dextrins that resist fermentation but add viscosity on the palate. The result is a satisfying drink without heaviness or cloying sweetness common in some non-alcoholic brews overloaded with sugar substitutes.

Sugar Content Details

Sugar levels remain under one gram per serving here—a crucial factor for those monitoring blood sugar spikes or managing dietary restrictions like diabetes or ketogenic diets where sugar intake must be minimal.

This subtle sweetness complements hop bitterness rather than overwhelming it—a hallmark of well-crafted hazy IPAs whether alcoholic or not.

The Impact of Serving Size on Nutritional Intake

Standard servings measure at around twelve fluid ounces (355 ml), matching typical cans or bottles sold commercially. Drinking larger volumes naturally increases calorie and carbohydrate consumption proportionally.

For instance:

• A single can provides about 50 calories.
• Two cans double that intake to roughly 100 calories.
• Similarly, carbs rise from four grams per can up to eight grams when consuming two servings back-to-back.

Understanding portion control helps maintain desired nutritional goals while enjoying multiple servings during social occasions or casual drinking sessions without unintended excesses.

Sensible Consumption Tips:

• Savor slowly rather than gulping multiple cans quickly.
• Pair with protein-rich snacks for balanced energy absorption.
• Avoid mixing with high-calorie mixers if combining with cocktails.
• Keeps hydration steady by alternating with water.
• If tracking macros strictly, measure intake carefully using nutrition labels.

The Importance of Electrolytes & Hydration Considerations  in Non-Alcoholic Beers  

While hydration effects differ between alcoholic versus non-alcoholic beverages due to ethanol’s diuretic properties, this NA hazy IPA offers hydration closer to water but with added flavor complexity.

Electrolyte content such as sodium or potassium isn’t typically significant here but trace minerals from malted grains can be present at low levels contributing marginally toward daily mineral intake needs without posing health risks related to excess salt consumption found in some processed drinks.

Because it contains very little alcohol (<0.5%), it doesn’t promote dehydration like standard beers often do after several drinks—a plus for anyone balancing enjoyment with physical activity recovery or general wellness routines requiring fluid replacement without high sugar loads seen in sodas or sports drinks.

Taste Profile vs Nutritional Trade-Offs  in Craft Non-Alcoholic Brews  

Craft non-alcoholic beers often face challenges replicating full-flavored profiles typical of their alcoholic counterparts while maintaining favorable nutrition facts such as low calories/carbs alongside minimal additives.

Athletic Brewing strikes a neat balance here by leveraging advanced brewing science focused on hops’ aromatic oils combined with carefully selected yeast strains producing subtle fruity esters without generating excessive sugars during fermentation steps curtailed early compared to full-strength ales/IPAs.

Taste testers frequently note:

• Aroma bursting with citrus notes like grapefruit & pineapple.
• A smooth mouthfeel enhanced by oat-derived proteins contributing haze.
• Bitter finish reminiscent of traditional IPAs but softer on dryness.

These sensory qualities come without adding sweeteners or thickening agents that inflate carb counts undesirably—a common pitfall among other brands aiming solely at mimicking alcoholic beer texture through additives rather than authentic brewing methods preserving natural ingredients’ integrity nutritionally speaking.

Frequently Asked Questions

What Is The Calorie Content In This Non-Alcoholic Hazy IPA?

This non-alcoholic hazy IPA contains approximately 50 calories per 12-ounce serving. Its low-calorie profile makes it a great option for those who want to enjoy beer flavors without consuming excess calories often found in traditional craft beers.

How Many Carbohydrates Are Present In This Hazy IPA?

The carbohydrate content is about 4 grams per 12-ounce serving, which is relatively low compared to regular beers. This makes it suitable for people following low-carb or reduced carbohydrate diets while still enjoying a flavorful beverage.

Does This Beverage Contain Any Fat Or Protein?

This hazy IPA contains negligible amounts of protein, less than 1 gram per serving, and no fat at all. The brewing process naturally results in a fat-free drink with minimal protein, typical of most beer-style beverages.

What Is The Alcohol By Volume (ABV) Level In This Hazy IPA?

The alcohol content is less than 0.5% ABV, classifying it as non-alcoholic under most regulations. This allows individuals who avoid alcohol to enjoy the taste of beer without the effects of intoxication.

How Does The Brewing Process Affect The Nutritional Profile?

The unique brewing method limits alcohol production by using specialized techniques that retain flavor while keeping calories and carbs low. This process helps create a refreshing, low-calorie beverage with minimal impact on daily nutritional intake.

Nutritional Impact Summary:

This means consumers enjoy complex flavors without sacrificing dietary preferences focused on calorie control or carb reduction—making it suitable not only for teetotalers but also fitness enthusiasts mindful of macronutrients.