Ash And Elm Cider Nutrition Facts | Crisp, Clear, Complete

Ash And Elm cider offers a refreshing drink with moderate calories, low sugars, and subtle nutritional benefits from its natural apple base.

Understanding Ash And Elm Cider Nutrition Facts

Ash And Elm cider has carved out a niche for itself in the craft cider market, known for its crisp flavors and approachable profile. But beyond the taste, many curious consumers want to know what’s really inside their glass. The Ash And Elm Cider Nutrition Facts reveal a beverage that balances flavor with a relatively light nutritional footprint.

This cider is made primarily from fermented apples, which means it carries some of the natural apple nutrients along with alcohol and sugars formed during fermentation. While it’s not a health drink by any stretch, understanding its nutritional composition helps drinkers make informed choices about consumption and pairing.

Typically, a 12-ounce (355 ml) serving of Ash And Elm cider contains roughly 150 calories. This places it in the same range as many popular craft beers and other ciders. The calorie content primarily comes from alcohol and residual sugars left after fermentation. The sugar content is moderate compared to sweeter ciders or fruit-flavored alcoholic beverages.

The alcohol by volume (ABV) usually sits around 5%, which is standard for many ciders and light beers. This level provides that pleasant buzz without being overly heavy on alcohol intake.

Calories, Carbs, and Sugar Breakdown

Calories are often the first thing people check when considering any alcoholic beverage. Ash And Elm cider’s 150 calories per can are fairly typical but still worth noting if you’re tracking intake.

Carbohydrates come mainly from sugars derived from apples. However, fermentation converts much of this sugar into alcohol, so residual sugar levels are lower than in unfermented juices or sweetened drinks.

Here’s a clear snapshot of the key macronutrients found in an average serving:

Nutrient Amount per 12 oz (355 ml) Notes
Calories 150 kcal Moderate calorie count for alcoholic drinks
Carbohydrates 16 g Mainly from residual sugars post-fermentation
Sugars 10 g Lower than sweet ciders but noticeable sweetness remains
Alcohol (ABV) 5% Standard light cider strength

Micronutrients and Trace Elements Present in Ash And Elm Cider

While alcoholic beverages aren’t typically rich sources of vitamins or minerals, Ash And Elm cider does retain trace amounts of micronutrients naturally found in apples. These include small quantities of vitamin C, potassium, and some antioxidants derived from apple polyphenols.

The fermentation process reduces vitamin content somewhat but doesn’t eliminate these elements entirely. Though these micronutrients aren’t present in large amounts to significantly impact your daily nutritional needs, they add subtle healthful notes compared to artificially flavored or heavily processed drinks.

For example, potassium helps regulate fluid balance and muscle function. The antioxidants can assist in neutralizing free radicals within the body but should not be relied upon as a primary source.

The Role of Fermentation in Ash And Elm Cider Nutrition Facts

Fermentation is at the heart of what makes Ash And Elm cider special—not just for flavor but also for its nutritional profile. Yeast consumes the natural sugars in apples to produce alcohol and carbon dioxide during this process.

This transformation impacts nutrition by:

    • Reducing Sugar Levels: As yeast ferments sugars into alcohol, residual sugar drops significantly compared to fresh apple juice.
    • Increasing Alcohol Content: Alcohol contributes most calories without offering nutrients like protein or fiber.
    • Affecting Vitamin Content: Some vitamins degrade during fermentation due to yeast activity and exposure to oxygen.

The result is a beverage that tastes fruity yet dry with fewer carbohydrates than you might expect from a sweet apple drink. This balance appeals to those who want flavor without excessive sugar intake.

Sugar Content Compared to Other Popular Beverages

One way to put Ash And Elm cider’s sugar content into perspective is by comparing it with other common drinks:

    • Soda: Typically contains around 39 grams of sugar per 12 ounces.
    • Sweeter Ciders: Can have upwards of 20 grams per serving.
    • Drier Wines: Often under 5 grams per serving.

With approximately 10 grams of sugar per can, Ash And Elm strikes a middle ground—sweet enough to enjoy but not overly sugary. For those mindful of blood sugar spikes or calorie intake from sweets, this moderate level is noteworthy.

The Impact of Serving Size on Ash And Elm Cider Nutrition Facts

Nutritional values always depend on how much you consume. A standard serving size for Ash And Elm cider is generally one can or bottle measuring about 12 ounces (355 ml). However, pouring into larger glasses or sharing multiple servings increases calorie and sugar intake proportionally.

It’s important to keep portion control top-of-mind if you’re tracking nutrition closely or managing weight goals. Drinking multiple cans in one sitting can add up quickly—three cans would bring close to 450 calories and more than 30 grams of sugars.

For casual enjoyment during social occasions or meals, sticking to one serving balances pleasure with moderation nicely.

Nutritional Comparison: Draft vs Bottled Cider Variants

Ash And Elm offers both bottled/canned products as well as draft options at select venues. While the core recipe remains consistent across formats, slight differences may arise due to carbonation levels or storage conditions affecting residual sugars slightly.

Draft versions sometimes feel lighter on the palate because carbonation can enhance perceived dryness. This perception may influence how much you drink too!

Nutritional differences between draft and bottled versions are minimal but worth noting if you want precise tracking:

Format Calories (per 12 oz) Sugar (grams)
Bottled/Canned 150 kcal 10 g
Draft (approximate) 145 kcal 9 g

Ash And Elm Cider Nutrition Facts: Alcohol Content Explained

Alcohol contributes significantly to any beverage’s caloric load without providing nutrients like protein or fiber. At around 5% ABV (alcohol by volume), Ash And Elm cider fits comfortably within moderate-strength drinks like light beers or sparkling wines.

Here’s why this matters nutritionally:

    • Makes up most calories: Alcohol has about seven calories per gram—second only to fat among macronutrients.
    • No vitamins or minerals: Pure ethanol lacks beneficial nutrients.
    • Affects metabolism: Your body prioritizes breaking down alcohol over fat burning temporarily.

Moderation remains key—enjoying this cider occasionally won’t derail healthy habits but frequent heavy drinking adds up fast both calorie-wise and health-wise.

The Role of Alcohol in Appetite and Hydration

Alcohol influences appetite regulation hormones which sometimes causes increased food cravings after drinking—a factor worth noting if weight management matters to you.

Moreover, alcohol acts as a diuretic causing fluid loss through urine; staying hydrated alongside your cider helps maintain balance better than simply sipping alone.

The Ingredient List Behind Ash And Elm Cider Nutrition Facts

Knowing what goes into your drink clarifies where nutrition comes from too. Ash And Elm prides itself on using simple ingredients:

    • – Fresh-pressed apple juice sourced from quality orchards.
    • – Natural yeast strains for fermentation without artificial additives.

No artificial colors or flavors appear on their ingredient list which means no hidden sugars or preservatives inflate nutritional values unexpectedly.

This minimalist approach ensures what you see on the label matches closely what ends up in your glass nutritionally speaking—pure apple essence transformed into crisp cider goodness.

Naturally Occurring Nutrients vs Added Ingredients

Many commercial ciders add extra sweeteners post-fermentation or blend juices from various fruits altering nutrition considerably toward higher sugar counts.

Ash And Elm avoids these practices which results in cleaner nutrition profiles reflecting authentic apple characteristics rather than candy-like sweetness masked as “natural.”

Ash And Elm Cider Nutrition Facts: What It Means For Your Health Goals?

For those balancing enjoyment with wellness ambitions—whether weight management, blood sugar control, or simply making smarter choices—the nutrition facts here offer useful guidance:

    • – Moderate calories allow inclusion within balanced diets without major impact.
  • – Sugar levels are lower than many alternative sweetened alcoholic beverages reducing risk of blood glucose spikes.
  • – Small amounts of antioxidants provide minimal added benefit but don’t compensate for overconsumption risks.

Drinking responsibly while pairing your cider with nutrient-rich foods like lean proteins or vegetables amplifies overall meal quality rather than emptying your tank on liquid calories alone.

Tips For Enjoying Ash And Elm While Staying Health-Conscious

    • – Limit servings: One can delivers satisfaction without excessive caloric burden.
  • – Hydrate: Alternate sips with water especially during social events.
  • – Avoid sugary mixers: Stick with pure cider rather than cocktails loaded with syrups.
  • – Pair smartly: Complement your drink with fiber-rich snacks that slow sugar absorption helping maintain steady energy levels throughout an evening.

Key Takeaways: Ash And Elm Cider Nutrition Facts

Low calorie count: Perfect for light refreshment.

Contains natural sugars: Provides a subtle sweetness.

Gluten-free: Suitable for gluten-sensitive individuals.

Rich in antioxidants: Supports overall health.

Moderate alcohol content: Enjoy responsibly.

Frequently Asked Questions

What are the key Ash And Elm Cider Nutrition Facts?

A 12-ounce serving of Ash And Elm cider contains about 150 calories, 16 grams of carbohydrates, and 10 grams of sugars. The alcohol content is around 5% ABV, making it a moderately light beverage with a balanced nutritional profile typical of craft ciders.

How much sugar is in Ash And Elm Cider according to nutrition facts?

Ash And Elm cider has approximately 10 grams of sugar per 12-ounce serving. This sugar level is moderate and lower than many sweeter ciders, as much of the apple sugars are converted into alcohol during fermentation.

Does Ash And Elm Cider provide any vitamins or minerals in its nutrition facts?

While not a significant source, Ash And Elm cider retains trace amounts of micronutrients like vitamin C and potassium from its natural apple base. These small quantities add subtle nutritional benefits but don’t make it a health drink.

How do the calories in Ash And Elm Cider compare to other drinks?

Ash And Elm cider’s 150 calories per serving are comparable to many craft beers and other ciders. The calories mainly come from alcohol and residual sugars, making it a moderate calorie option for those mindful of intake.

What does the carbohydrate content in Ash And Elm Cider nutrition facts indicate?

The cider contains about 16 grams of carbohydrates per serving, mostly from residual sugars left after fermentation. This amount reflects a balance between sweetness and alcohol content, typical for this style of craft cider.