Anthony’s restaurant nutrition information centers on per-slice pizza calories, wing portions, and salad builds posted by the brand.
Slice Calories (Low)
Slice Calories (Mid)
Slice Calories (High)
12" Traditional Pie
- Usually 8 slices
- Use item page range
- Veg toppings save calories
Small Group
16" Large Pie
- Often higher per slice
- Share and trade slices
- Keep meats to one
Table Share
Wings & Salad
- Wings rich in calories
- Sauce on the side
- Greens add volume
Balance Plate
Anthony’s Menu Nutrition Facts Overview
“Anthony’s” shows up in a few places. The coal-fired pizza and wings brand posts per-slice calories on select item pages and notes that full details are available on request in stores. A Denver-based chain named Anthony’s Pizza & Pasta offers an online calculator. A Pacific Northwest seafood group called Anthony’s Restaurants lists menus and seasonal dishes without full macro panels. This guide pulls the usable parts together so you can gauge calories, sodium, and portions fast.
What The Brand Publishes
On several coal-fired item pages you’ll see per-slice entries. A white pie shows around 280–330 calories per slice, while combos with sausage and greens land near 310–360. Those ranges reflect size and toppings. The main menu also states that added nutrition details are available by request, which fits a made-to-order setup.
How To Read Those Numbers
Per-slice stats make planning simple. Multiply by how many you’ll eat, then add a little if you pick extra cheese or multiple rich meats. For broader context, a cheese slice from a typical restaurant often sits near 260–320 calories depending on crust and cheese load. Linking sodium to the day’s total helps as well because sauces, cured meats, and cheese push that number up.
Popular Items And Smarter Swaps
Use this broad table as a cheat sheet before you order. It balances common items with quick tactics that keep flavor and trim calories.
| Menu Pick | Typical Calories | Smart Swap Or Tip |
|---|---|---|
| White Pizza (slice) | ~280–330 | Choose light cheese; add roasted veg. |
| Broccoli Rabe & Sausage (slice) | ~310–360 | Pair with a chopped salad. |
| Classic Wings (6) | ~530–540 | Share; sauce on the side. |
| Italian Salad (2 cups) | ~250 | Ask for dressing on the side. |
| Traditional 12" Pizza (2 slices) | ~560–660 | Load veggies; keep meats to one. |
| Large 16" Specialty (2 slices) | ~620–720 | Split the pie and trade slices. |
Portion Plays That Work
Pick a base plan: two slices and a salad, or one slice, wings shared with the table, then a second slice if you’re still hungry. Ask for half the cheese on your half. Choose water or unsweet tea for the sip. Those small moves add up across a meal.
Close Variant: Anthony’s Nutrition Details For Menu Items
This section uses the phrases folks search and turns them into steps you can apply at the table or when ordering online.
Pizza: Slices, Sizes, And Toppings
Most pies are cut into eight. That makes mental math easy: per-slice calories times two for a two-slice meal. Meatballs, thick-cut pepperoni, sausage, bacon, and extra cheese raise the count. Veg toppings like mushrooms, peppers, onions, tomatoes, and arugula add volume with fewer calories. When a page lists a range, assume the higher end for large pies.
Builds That Keep The Balance
- Pick red sauce with light cheese and two veg toppings.
- Add one rich topping only, not a stack.
- Split a specialty pie and trade slices so everyone gets a taste.
Wings: Sauce, Skin, And Sharing
Coal-roasted wings deliver flavor and calories from skin and rendered fat. A shared six-pack acts like a side. Dry rub or plain keeps sugars down. Side the sauce and swipe lightly. If you want protein without as many calories, add grilled chicken to a salad instead.
Salads And Sides
Greens stretch fullness and bring crunch. Cheese, cured meats, and creamy dressing push calories. Keep the add-ons, just rein in amounts. Ask for dressing on the side and dip the fork. That gives you flavor without a heavy pour.
How To Find Store-Level Info Fast
Brand sites move things around now and then. Here’s a straightforward path to the numbers at the coal-fired concept and at other names that share the “Anthony’s” banner.
| Brand | Where To Look | What You’ll Find |
|---|---|---|
| Coal-Fired Pizza & Wings | Individual item pages; ask in-store | Per-slice calories on select pages; more details on request |
| Pizza & Pasta (Denver) | Interactive nutrition tool | Item-level calories and macros |
| Seafood Group (PNW) | Restaurant menu pages | Dish descriptions and general advisories |
What If Numbers Aren’t Listed?
Use a trusted generic comp for a ballpark. A cheese slice from a restaurant sits near 260–320 calories depending on crust and cheese load. Compare your toppings to that base. Match the meal to the FDA’s sodium Daily Value so meats and cheese don’t push the day over the limit. That mix gives you a clean estimate you can live with.
Ordering Scripts That Make Life Easier
Short, friendly lines save time. Try these at the counter or in the app.
For Pizzas
- “Large pie, light cheese on half, add mushrooms and peppers.”
- “Two slices of white; please make one light cheese.”
- “We’re sharing; please slice the pie a bit thinner.”
For Wings And Salads
- “Wings plain; sauce on the side.”
- “Italian salad, dressing on the side, add grilled chicken.”
- “Can you split the salad into two bowls?”
Allergens, Gluten, And Special Requests
A gluten-free crust is baked in a shared oven at coal-fired spots. That isn’t safe for celiac disease due to cross-exposure. Staff can flag dairy, nut, or egg items and steer you to better picks. Ask for ingredient lists when you’re unsure.
Sodium And Daily Totals
Pizza nights can push sodium up when rich meats, cheese, and olives pile on. The adult Daily Value sits under 2,300 mg for the day. Plan the rest of the day around dinner. Pick low-sodium breakfasts and lunches if dinner will feature pizza and wings.
Putting It All Together At Anthony’s
Make a plan before the order goes in. Pick the pie size, choose toppings, set a slice count, and add a salad or a protein that fits your target. Bring water to the center of the table. Enjoy the meal, then box leftovers for next-day lunch.
Sample Game Plans
- Two-person: one 12" pie with two veg toppings, chopped salad split, water or unsweet tea.
- Group: one 16" specialty, one 12" veg-heavy pie, wings plain, two salads with dressing on the side.
- Family: 16" half-and-half, light cheese on one side, add a chopped salad, fruit at home for dessert.
Where This Guide Gets Its Numbers
Slice calories come from brand item pages that show per-slice values, paired with trusted restaurant pizza datasets for context. Wing and salad ballparks come from nutrition databases when brand pages don’t list figures. Sodium targets come from FDA materials. Menus update across the year, so item names and prices may shift locally.
Heads-Up On Variability
Portions vary a bit by store. Toppings aren’t weighed at the table. Sauce ladles differ. All of that moves calories and sodium up or down. Treat posted numbers as estimates, not lab results. When in doubt, share rich items and stack the plate with veg.
Helpful Links If You Want More Detail
You can cross-check a cheese slice with a nutrient entry for restaurant pizza and review the FDA’s sodium Daily Value to keep the day on track. Both open in a new tab.