Anthony’s Pizza Nutritional Information | Smart Slice Guide

Anthony’s Coal Fired Pizza nutrition varies by pie and slice, so check the slice range and toppings to plan your meal.

How To Read Anthony’s Pizza Calories By The Slice

Anthony’s lists slice ranges on many pizza pages. The number moves with size and toppings. A 12-inch pie has six slices, while a 16-inch has eight. A cheese-forward white slice sits around the mid range. A meat-stacked pie lands near the high end. Eggplant Marino sits on the lighter side for a slice.

Pizza	Slice Calories	Notes
Eggplant Marino	260–320	Thin-sliced eggplant, tomato, Romano
White	280–330	Ricotta, mozzarella, Pecorino Romano
Roasted Cauliflower	320–380	Square pie with breadcrumbs
Paulie’s Pie	390–500	Meatballs, sausage, peppers, ricotta

Those ranges come straight from the brand’s menu pages for White, Roasted Cauliflower, Eggplant Marino, and Paulie’s. That makes them handy for quick planning when you split a pie with friends or order lunch. If you want a baseline outside the brand, national survey data on cheese pizza lines up with these ranges and gives a neutral anchor for a plain slice.

Calories, Carbs, Protein, And Fat At A Glance

Coal-fired pies bring a crisp crust and a light char. The macros ride on crust style, cheese level, and toppings. A plain cheese slice tends to sit around the mid range for calories with a balanced split of carbs and fat, plus a steady hit of protein from cheese. Add meat and the count climbs. Add extra cheese and it climbs again. Add veg and the count rises less while fiber goes up a bit.

Anthony’s menu notes list ranges for slices and also remind guests that a 2,000-calorie daily yardstick is only a guide. If you track, scan the slice range, then pair your order with a salad or a protein side to match your day. For a neutral reference point on cheese pizza nutrients, see the cheese pizza profile from a database that compiles USDA data.

Portions, Sizes, And Math That Actually Helps

Most people eat one to two slices. The smaller pie cuts into six; the large cuts into eight. The same topping spread across more slices lowers the per-slice hit. That’s why the larger Eggplant Marino slice sits higher than the small. When you share, count your slices, then use the table above to ballpark your meal. Add a drink and sides only if they fit your plan.

What Drives The Number Up

Thick layers of cheese, fatty meats, creamy drizzles, sweet hot honey, and breadcrumb finishes move the needle. Meat-heavy pies like Paulie’s show the upper range per slice. Double cheese or extra meat will stack more on top.

What Brings It Down A Notch

Veg-heavy pies lower the per-slice rise compared with meat stacks. Skip extra cheese. Share sauces. Pick a simple pie and add a side salad for volume.

Allergens, Gluten-Free Crust, And Kitchen Notes

Anthony’s offers a gluten-free 12″ crust on request. The menu notes that it shares the coal oven, so trace gluten may be present. If you need strict separation, ask at the store or pick a different plan. Cheese brings milk. Many pies include Pecorino Romano. Meats can include sausage, pepperoni, or meatballs. If you have a dairy or egg or wheat issue, state it clearly when you order.

How Anthony’s Slice Ranges Compare With A Typical Cheese Slice

Look at the mid range for a plain cheese slice. It lines up with national survey data on a standard slice. That gives you a fair yardstick when your group orders mixed pies. Set your plan by slices, then flex toppings to suit your day.

Coal Heat, Crust, And Texture

Anthony’s runs coal ovens at a very high temp. That heat gives a thin, crisp base and a char at the edge. A thin base often means a lighter pie than a deep pan style with the same toppings.

Menu Picks By Goal

Here are easy picks that fit common goals. Use the slice ranges to keep it simple.

Lighter Night

Choose Eggplant Marino or a simple Margherita-style pie and stick to one slice. Add a side salad with dressing on the side. Sip water or a zero-cal drink.

Protein-Forward

Pair a plain slice with grilled chicken or a meatball side and a salad. The protein helps with fullness without a big bump in calories from extra cheese.

Game Day Spread

Order a 16″ mix: one veg-heavy pie and one meat stack. Take one slice of each. Add wings only if they fit your plan since a portion can be dense.

Reading The Menu Pages Fast

Scan the pizza’s page for “Calories: ___ per slice.” You’ll see ranges on pies like White, Roasted Cauliflower, Eggplant Marino, and Paulie’s. If your pick doesn’t list numbers, use a similar pie as a guide. For toppings, note that each add-on raises the count.

Choice	Calorie Impact	Smart Swap
Extra Cheese	Moves slice into a higher range	Ask for light cheese
Thick-Cut Pepperoni	Raises fat and calories	Split the topping across pies
Meatballs + Sausage	Pushes toward the top range	Pick one meat only
Hot Honey Drizzle	Adds sugar and energy	Serve on the side
Breadcrumb Finish	Adds a small bump	Skip the finish
Veggie Load	Small rise, more volume	Add side greens

Salads, Wings, And Sides In Context

Greens help balance a slice. A large chopped salad adds volume and crunch without a big hit. Dress lightly and you’ll feel full while keeping the meal steady. Wings bring flavor but can be dense. Split an order across the table and take one or two with a light slice. Garlic knots taste great yet add quick energy from refined flour. If you want them, share a basket and count them as part of the meal, not a free add-on.

Smart Combos That Keep Pleasure High

Try this trio: one Eggplant Marino slice, side salad, and sparkling water. Or go with a White slice, roasted veg, and an unsweet tea. For a party, set a mix on the table and use small plates. Keep sauces on the side so each guest can add only what they want.

Simple Ordering Plays That Work

Share And Track Slices

Split a large pie. Count your slices. Pair with salad or roasted veg. You stay in range and still enjoy the coal-fired crust.

Match Drinks To Your Plan

Soda or beer can add a lot to the total. Pick water, seltzer, or unsweet tea if you want to keep the meal in bounds.

Think About Sodium

Cheese, cured meats, and sauces carry sodium. If you watch sodium, lean on veg pies and skip extra cheese. Balance the rest of the day with lower-sodium meals. For a neutral reference point on a plain slice, you can scan nutrient tables on USDA FoodData Central as a cross-check.

Leftovers And Reheating

Coal-fired crust shines when reheated the right way. Use a hot skillet for a few minutes to crisp the base. Add a lid at the end to warm the top. Skip the microwave if you want to keep the snap. Store slices flat in a sealed box and eat within a couple of days.

Where The Numbers Come From

Anthony’s lists slice ranges on many pizza pages, and the brand notes that daily needs vary. You can cross-check a plain slice with national data from cheese pizza profile pages that pull from USDA sources. That gives a wider context when a menu page lacks a number.

A Quick Plan You Can Use Tonight

Pick a pie that fits your crew. Use the table to set a slice plan. Add a salad. Skip extra cheese. Save sweet drinks for another day. If you want brand-specific slice ranges, scan the White, Roasted Cauliflower, Eggplant Marino, or Paulie’s pages for the listed per-slice ranges.