Vanilla and chocolate custard at Andy’s range from about 300 to over 1,300 calories per treat, depending on size and mix-ins.
Low Calorie
Mid Range
High End
Size Matters
- Pick cup or cone
- Drop one size
- Share a large
Portion First
Mix-In Choices
- Fruit adds less
- Nuts add crunch
- Candy stacks fast
Flavor Vs. Load
Sauce Strategy
- Ask for 1 pump
- Skip the extra
- Taste, then add
Pumps Count
Nutrition Facts For Andy’s Frozen Custard: Sizes And Mix-Ins
Frozen custard at this chain starts with a dense base made with milk, cream, sugar, and egg yolks. That base is richer than many soft-serve styles, which means a smaller cup can feel more satisfying. Calories rise with size first, then with toppings. A small vanilla concrete starts near the mid-500s, while a large custom concrete can push past 1,000 calories before any candy is added.
Here’s a quick table with common picks and their calorie ranges. Values come from the brand’s published sheet and reflect standard sizes; custom builds vary by topping choice and pump counts.
| Item | Size | Calories |
|---|---|---|
| Vanilla Custom Concrete | Small / Medium / Large | ~525 / ~725 / ~1,050 |
| Chocolate Custom Concrete | Small / Medium / Large | ~557 / ~769 / ~1,113 |
| BootDaddy Concrete | Small / Medium / Large | ~793 / ~1,112 / ~1,397 |
| Triple Chocolate Concrete | Small / Medium / Large | ~818 / ~1,133 / ~1,477 |
| Snowmonster Concrete | Small / Medium / Large | ~693 / ~969 / ~1,294 |
| Vanilla Shake | Small / Large | ~509 / ~701 |
| Chocolate Shake | Small / Large | ~538 / ~740 |
| Vanilla Cone | Small / Medium / Large | ~300 / ~400 / ~595 |
| Chocolate Cone | Small / Medium / Large | ~317 / ~423 / ~628 |
Those figures match the printed brochure figures, which also list serving sizes by ounces. For context, concretes run 10.5, 14.5, and 21 ounces; cones span 5.5 to 13 ounces; shakes land at 16 or 24 ounces. Portion drives the math, so stepping down one size trims hundreds of calories with the same flavor and texture.
What Drives Calories, Sugar, And Fat
Base Custard
Vanilla and chocolate use a similar formula. A half-cup serving of the base lists around 200–210 calories with about 10 grams of fat and 17–18 grams of sugars. The richer mouthfeel comes from egg yolks, which also add a bit of protein and minerals. Gluten isn’t in the base, and the brand states both core flavors are gluten-free.
Size And Style
Shakes and malts pack more liquid volume, while concretes are thicker and often carry more mix-ins. That’s why a small vanilla shake sits near 509 calories while a small vanilla concrete starts around 525.
Toppings And Pumps
Mix-ins create the biggest swing. A small peanut butter add-in clocks near 285 calories, while two pumps of chocolate syrup add about 145. Fruit adds less by comparison. Strawberries come in near 79 for a small portion. Nuts fall in the middle; almonds add roughly 172 for a small. Stacking candy plus sauce can lift a regular treat by 300–500 calories fast.
How To Read The Brand’s Charts
The printout lists calories, fat, saturated fat, cholesterol, sodium, carbs, fiber, sugars, and protein for each treat. It also shows pump counts for sauces and portion tiers for mix-ins. Serving sizes in ounces help you compare across cones, cups, concretes, and shakes. The note on the sheet reminds guests that custom treats don’t include topping calories by default, so you add those based on the topping table.
You’ll also see a reminder that numbers are averages based on supplier data and standard prep. Staff build treats by hand, so slight swings happen store-to-store. For food-safety questions and ingredient statements, the menu FAQ lays out pasteurization steps for egg yolks in the custard mix.
Smarter Orders: Keep The Treat, Trim The Load
Downsize One Step
Pick the size you truly want to eat from start to finish. Moving from large to regular can shave 300–400 calories in one move. If you like a thick texture, ask for a regular concrete and skip the second topping.
Choose A Lighter Mix-In
Fruit or a small handful of nuts keeps flavor and crunch with fewer added sugars than candy pieces. Marshmallow crème and hot fudge add loads of sugar with no extra fullness. One pump of syrup is plenty for taste.
Split The Rich Stuff
Sharing a large custom concrete turns a four-digit dessert into a more casual treat. Two spoons, same flavor, half the numbers.
Added Sugars: Where Your Day’s Limit Sits
Nutrition labels call out “Added Sugars” to help you see how much of the day’s limit a dessert uses. The Daily Value lands at 50 grams per day on a 2,000-calorie pattern. Many rich concretes use a big slice of that budget on their own. That’s why simple builds and smaller sizes can make the day feel steadier.
You can read the brand’s nutrition page for the base flavors and the allergy statement. For policy context on Added Sugars and percent Daily Value, the FDA’s page explains the numbers and the label change.
Popular Items And What To Expect
Custom Concrete
Start with vanilla or chocolate, then add your favorite mix-in. A regular size with one candy mix-in often sits near the 700s. A second mix-in or sauce can push it into the 900s. If you like it sweet but not heavy, try fruit or ask for light mix-in volume.
Signature Concretes
BootDaddy, Triple Chocolate, and Snowmonster carry bigger counts because they mix candy and sauces. The large BootDaddy reaches the upper 1,300s, with saturated fat and sugars tracking upward as well.
Shakes And Malts
These pourable treats have fewer mix-ins by design. Vanilla and chocolate stay in the 500–740 range based on cup size. A malt adds more mix and usually sits above the shake.
Cones And Cups
If you want the taste with a lighter load, small and medium cones land near 300–423 calories, with the jumbo cup reaching higher. This path keeps toppings out of the picture and puts portion first.
Common Topping Adds
Here’s a quick view of topping add-ons from the brochure so you can do fast math while you order. Values below reflect the “small” portion unless noted.
| Topping | Portion | Calories |
|---|---|---|
| Peanut Butter | Small / Medium-Large | ~285 / ~428 |
| M&M’s | Small / Medium-Large | ~227 / ~327 |
| Heath Bar | Small / Medium-Large | ~210 / ~270 |
| Oreo | Small / Medium-Large | ~120 / ~160 |
| Hot Fudge | Small / Medium-Large | ~157 / ~235 |
| Chocolate Syrup | One / Two Pumps | ~72 / ~145 |
| Strawberries | Small / Medium-Large | ~79 / ~125 |
| Almonds | Small / Medium-Large | ~172 / ~168 |
Gluten Notes, Ingredients, And Allergens
The company notes that vanilla and chocolate custard are gluten-free. Stores still handle cones, cookies, and brownies, so cross-contact can happen. Teams limit that risk when asked, yet no treat can be promised free of all traces. Ingredient lists for the base flavors include milk, cream, sugar, egg yolks, stabilizers, and cocoa for the chocolate base. Egg yolks arrive pasteurized, and the mix is pasteurized again at the shop.
Quick Ordering Playbook
Pick Your Size First
Decide on cup or cone and the size that fits the moment. If you want room for a topping, choose a regular concrete rather than a large, then add one mix-in.
Choose A Flavor Plan
Vanilla works with fruit, nuts, and candy. Chocolate pairs well with caramel and peanut butter. A clear plan helps you keep pumps and add-ins under control.
Keep An Eye On Added Sugars
The label change means “Added Sugars” now gets its own line. A heavy dessert can use a big part of the day’s 50-gram budget. One pump of syrup goes a long way, so start there and taste before you add more.
Method Notes And Sources
This guide relies on the brand’s published brochure and nutrition page for calories, ounces, and ingredient notes, plus FDA material for label policy and the Daily Value on added sugars. The calorie entries in the tables mirror those sources and use rounded figures for readability.