Andy’s Frozen Custard Concrete Nutrition Information | Smart Order Guide

One small custom concrete at Andy’s starts near 525–557 calories; size and mix-ins raise totals fast.

The draw of a concrete is the texture: thick, dense, and built to hold mix-ins. That density comes with calories, so a quick plan helps. Below you’ll find plain-language numbers sourced from the brand’s public charts and simple ways to tweak your order.

Concrete Nutrition At Andy’s — What The Numbers Mean

Start with sizes. A small weighs 10.5 ounces, a medium 14.5, and a large 21. Size alone drives a big swing in energy, even before toppings.

Concrete Type	Size (oz)	Calories
Vanilla Custom Concrete*	10.5 / 14.5 / 21	525 • 725 • 1,050
Chocolate Custom Concrete*	10.5 / 14.5 / 21	557 • 769 • 1,113
BootDaddy® Concrete	10.5 / 14.5 / 21	793 • 1,112 • 1,397
Triple Chocolate Concrete	10.5 / 14.5	818 • 1,133

*Custom totals above don’t include toppings. The base is custard plus blend-in space. Numbers come from the brand’s nutrition brochure and may vary by shop.

Why do the smalls already land past 500? Custard includes egg yolks, which adds richness and lowers air in the mix. Less air means more grams per spoonful. That’s why a concrete feels heavier than soft-serve.

Allergens and special diets matter too. The brand confirms vanilla and chocolate custard are gluten-free and contains eggs. If you track allergens, read the store’s posted sheet and the online allergen answers.

Pick Your Goal, Then Build The Cup

Three common approaches cover most orders. Pick which one fits tonight, then use the swaps below to steer the macros without losing the fun.

Keep It Lighter Without Feeling Shortchanged

Stay with a small. Choose fruit mix-ins like strawberry or banana. Ask for one pump of chocolate syrup, not four. Skip hot fudge cores and peanut butter ribbons. You’ll keep texture while trimming sugar and fat.

Balance Protein And Sweetness

Nuts add a little protein and fiber. Chocolate custard also runs a touch higher in protein per cup than vanilla on many menus, thanks to cocoa solids.

Lean Into Dessert Mode

Pick a named recipe that layers multiple mix-ins, or go for a Jackhammer center. Expect a four-digit total on large sizes. That’s a treat meal, so plan daytime meals around it.

How Size, Mix-Ins, And Syrups Stack Up

Every topping adds something different. The table below shows calorie adds for popular mix-ins at the default “small” portion. Use it to build the flavor you want without surprise numbers.

Mix-In Or Syrup (Small Portion)	Adds Calories	Quick Note
Strawberries	79	Bright fruit; modest sugar.
Banana	53	Fresh pieces; thicker spoonful.
Oreo®	120	Cookie crunch.
Cookie Dough	172	Chewy bites; extra carbs.
Heath® Bar	210	Toffee plus chocolate.
M&M’s®	227	Chocolate with candy shell.
Peanut Butter	285	Big flavor; big bump.
Hot Fudge	157	Dense syrup; watch the pumps.
Crème Caramel	139	Silky sweetness.
Roasted Pecans	178	Crunch and some protein.

Chocolate syrup scales by the pump: one adds about 72 calories; four pumps land near 289. That step-up surprises people, since pumps feel small.

The base has eggs and dairy, so it delivers calcium and vitamin A alongside sugar and fat. For reference points when you compare desserts outside this brand, see ice cream nutrition from MyFoodData and the brand’s posted nutrition page. Use those pages to sanity-check serving size and macros.

Smart Ordering Tactics That Work

Use Size As Your Main Lever

Portion is the strongest driver, and it’s the one you control at the window. If a small fits your plan, stop there. The jump to a medium adds about 200 calories on a plain base before mix-ins.

Pick One Signature Flavor

Layering brownie, cookie pieces, nut butter, and fudge in one cup brings the tally up fast. Choose a star flavor and let it shine. You’ll keep texture without stacking sugar and saturated fat.

Dial Back The Pumps

Ask for “light syrup” or a single pump. The taste still pops against a rich base. If you’re ordering a Jackhammer, fill the core with something lighter, like strawberries, not hot fudge.

Plan The Day Around Dessert

Protein at lunch helps you feel satisfied when you grab a treat at night. A grilled chicken salad with greens, beans, or nuts keeps you steady so you don’t chase a second round later.

Ingredient Notes And Allergens

Frozen custard is dairy, sugar, and egg yolks churned to low air. Egg yolks, dairy solids, and cocoa bring vitamins and minerals along with energy. The brand states that its custard base contains pasteurized eggs and that vanilla and chocolate custard are gluten-free, with cross-contact risks in busy stores. Those details are in the public nutrition FAQ.

Worked Examples So You Can Estimate On The Fly

Fruit-Forward Small

Start with a small vanilla custom. Add strawberries (+79). Ask for one pump of chocolate syrup (+72). You’ll land close to 675–700 in many shops, still dense and spoonable.

Peanut Butter Crunch

Small chocolate custom plus peanut butter (+285) and roasted pecans (+178). Expect a total near 1,020 before any syrup. Swap pecans for strawberries if you want to shave a couple hundred.

Named Recipe Night

Pick BootDaddy® or Triple Chocolate in a small. Numbers post near 793–818. If you’re splitting, two spoons make that feel easy.

Method, Sources, And Caveats

Figures here trace to the public nutrition brochure and site pages linked above. Stores can rotate recipes, change suppliers, or tweak portioners. When you’re standing at the menu board, use size first, then choose toppings with the add-on list in mind. If you’re tracking macros, snap a photo of the posted chart for your records.

Data notes: Serving sizes for concretes are listed as 10.5, 14.5, and 21 ounces; base calories for custom concretes and several named concretes are quoted from the brand’s sheet; topping add-ons use the small-portion values from the same sheet.