Andy Capp Hot Fries Nutrition | Crunchy Facts Guide

A 28 g serving of Andy Capp’s Hot Fries delivers 140 calories with 7 g fat, 18 g carbs, and about 1 g protein; bigger packs scale those numbers.

Nutrition For Andy Capp’s Hot Fries: Label Walkthrough

Let’s anchor the numbers to real packs you see in stores. The maker lists 140 calories per 28 g, which lines up with the standard panel on the product page. A 1.5 oz bag lists 210 calories and 390 mg sodium. A 3 oz bag carries three 28 g servings, so finishing it lands at about 420 calories.

Here’s the big picture by common sizes you’ll run into. Use it to plan portions or compare to other salty snacks.

Pack Or Serving	Calories	Sodium (mg)
Per 28 g serving	140	260
Per 1.5 oz single pack (42.5 g)	210	390
Whole 3 oz bag (85 g)	~420	~780

Macros skew toward carbs and fat, with a small bump of protein. The FoodData Central record for this branded item mirrors the label pattern, which is handy when you can’t see a packet in person; check that branded entry for a shareable chart.

Calories, Fat, Carbs, And Protein

Per 28 g, you’re looking at 7 g fat, 18 g carbs, and roughly 1 g protein. Much of the energy comes from oil and starch. That combo explains the crunch and the quick energy bump. The 1.5 oz pack rises to 11 g fat and 27 g carbs, which is a tidy shorthand for a bigger pit stop snack.

Sodium lands around the mid-hundreds per single pack. That’s common for hot seasoned snacks. If you’re tracking daily milligrams, scan the label on your exact bag since batches and pack sizes vary a little.

Ingredients And What They Mean

These fries are extruded sticks built from degermed yellow corn meal, potato starch, and vegetable oil. The heat comes from a spice blend with chili pepper, plus paprika for color. You’ll also see flavor enhancers and acids to sharpen the taste. The mix yields a dry, crisp bite that holds up in a lunch bag or glove box.

Oil type can rotate by supplier. That’s why you may read “vegetable oil (one or more of: corn, canola, palm, or soybean).” The texture stays the same across oils. Seasoning dust brings the red tint and that nose-tickling heat you expect from the brand.

Allergens And Diet Notes

Check the fine print if you have allergies. Packages mark the allergens clearly on the back panel. Formulas can shift, so rely on the statement printed on your bag on the day you buy it. If you avoid dairy, scan for cheese powders in other flavors from the same line.

Portion Tactics That Work

Snacks fit best when they’re planned, not grazed. Tear open a single pack, pour a serving into a small bowl, and clip the rest for later. If you buy the 3 oz bag, pace it across the day. A sip of water between handfuls slows the tempo and keeps the chili kick pleasant.

Pairing helps. A small tub of Greek yogurt or a cheese stick adds protein. A crisp apple balances the heat and nudges up fiber. Those tiny moves stretch satisfaction without much fuss.

Label Math Without Headaches

Use the 28 g line as your base. Double it for a generous snack. Triple it for the full 3 oz bag. Calorie math then reads 140 → 280 → 420. Sodium lands near 260 → 520 → 780 mg using the maker’s panel above. If the pack you hold lists slightly different values, scale from that label instead.

Reading %DV Like A Pro

%DV shows how a serving stacks against a 2,000-calorie diet. On this label you’ll see single-digit protein and low fiber. The larger numbers live next to fat, sat fat, and sodium. That layout tells you where the weight of the snack sits.

When A Spicy Snack Fits The Day

Heat pairs well with bland sides. A turkey sandwich, cucumber sticks, or a simple hummus plate lets the fries do the loud work. If you’re packing for a trip, toss in a small bottle of water; spicy dust loves company.

Sports, Study, And Road Trips

Quick energy has a place. A portion before a game warm-up or during a long drive takes the edge off. For steady focus, bring a protein side. That combo keeps you from chasing bag after bag.

How This Snack Compares

Compared to plain potato chips, the heat and shape stand out, but the nutrition per gram is in the same ballpark. If you want more protein, pair with nuts or jerky. If you want less sodium, pour a smaller bowl and add raw veg on the side.

Scenario	Amount	Approx. Calories
Planned treat	28 g	140
Hungry break	42.5 g	210
Share with a friend	~1.5 servings	~210

Storage, Freshness, And Heat Level

Keep bags sealed and in a cool, dry spot. Heat and humidity soften the crunch fast. If that happens, a quick toast in a low oven perks them back up, though the label doesn’t require any prep. The chili sting feels bolder when the fries are warm, so portion with that in mind.

Budget And Pack Sizes

Smaller packs travel well and control portions. Larger bags lower the price per ounce. If you stock up, stash extras in a bin so they don’t get crushed. Rotate your stash so the newest bags sit at the bottom.