One 5-oz pour of André sparkling wine has about 121 calories; sweetness and ABV change the final count.
Low Sugar
Mid Sugar
High Sugar
Brut Pick
- Leanest sugar range
- Often ~100–120 kcal
- Pairs with savory snacks
Dry & Crisp
Extra Dry Pick
- Slight sweetness bump
- Still near 110–120 kcal
- Great for brunch
Off-Dry
Dessert Pick
- Noticeable sweetness
- Plan extra calories
- Match with fruit tarts
Sweet
Why This Brand Shows Up At So Many Parties
André is a familiar American bubbly. It’s budget-friendly, easy to find, and comes in styles from crisp Brut to sweeter Spumante and flavored bottles. That range is handy for hosts, yet it also makes nutrition a moving target. Calories, carbs, and residual sugar shift by style, and alcohol by volume (ABV) plays a part too. Below you’ll see clear, number-based ranges so you can pour with confidence.
Andre Sparkling Wine Nutrition Guide: Calories, Sugar, ABV
The calories in a glass mostly come from alcohol and sugar. Alcohol supplies 7 calories per gram; any leftover grape sugar adds a few more. A standard pour is 5 fl oz. Dry styles such as Brut usually land at the lower end for sugar and total calories. Sweeter labels trend higher. Retail listings show André Brut at about 10.5% ABV, which places it on the lighter side for bubbly.
Table: Styles, Sugar, And Typical Calories (Per 5-Oz)
| Style | Typical Residual Sugar (g/L) | Est. Calories |
|---|---|---|
| Brut (dry) | 0–12 | ~100–120 |
| Extra Dry / Sec | 12–17 | ~110–120 |
| Demi-Sec / Spumante | 32–50 (or more) | ~115–140 |
How The Numbers Were Built
Two inputs underpin the ranges. First, a 5-oz glass of generic sparkling wine averages about 121 calories with roughly 1–4 grams of carbohydrate. Second, sweetness tiers in sparkling wine are defined by residual sugar (RS) ranges in grams per liter—see the sugar scale used by wine educators. Combine those RS tiers with the typical 10–12% ABV for André styles and you get the calorie bands above. This keeps the math honest without pretending that every bottle is identical.
Label Basics You’ll See On The Bottle
- ABV: André Brut is commonly listed at 10.5% ABV on retailer pages, which is modest for sparkling wine.
- Serving size: Nutrition sites and major databases use 5 fl oz as the reference glass.
- Carbs and sugar: Dry bottles hover near 1–3 g sugar per 5 oz; sweeter options can jump past 10 g.
- Protein, fat, sodium: Essentially zero in a standard pour.
Calories By Label In The Lineup
Brut stays lean. Expect about 100–120 calories per 5-oz pour, thanks to lower sugar and that mid-ten ABV. Extra Dry rises a touch, with most glasses still near the 110–120 range. Spumante, sweet rosé, and fruit-forward bottles can move into the 120–140 window because residual sugar climbs. These numbers assume a pour that matches the bar standard; tall home glasses can sneak well past 5 oz.
If you mix mimosas, the orange juice adds its own sugar. A two-ounce splash adds roughly 25–30 calories, depending on the brand. Keep the wine at the same 5-oz base and you’ll have a brunch glass in the 145–170 range. Swap in a Brut base to hold the line while still getting bright citrus notes.
Table: Serving Sizes And Calorie Math
| Pour Size | Calories (typical) | Handy Note |
|---|---|---|
| 5 fl oz | ~121 | standard drink for wine |
| 8 fl oz | ~190 | tall pour at home |
| 750 ml bottle (~5 pours) | ~605 | party estimate for a full bottle |
What About Carbs?
Most of the carbohydrate in bubbly comes from residual sugar. Brut often clocks 1–3 g of total sugar per glass, which translates to a small carb load. Move into Demi-Sec and you can see double-digit grams of sugar. If you track net carbs, dry bottles are the easier fit.
ABV, Calories, And Why They Track Together
Alcohol drives most of the energy number. Lower ABV means fewer alcohol grams in the glass, which trims calories even when sugar stays constant. That’s one reason party-friendly labels around 10.5% ABV feel lighter on intake than 12–12.5% bottles. The trade-off is flavor weight and sweetness balance; very low-sugar Brut can taste extra lean without food.
How André Compares To Other Sparkling Picks
Compared with traditional French Champagne (often 12% ABV), André Brut sits a notch lighter in alcohol. The calorie gap per glass isn’t huge, yet it’s noticeable over a few rounds. Versus Prosecco, which can range from very dry to fairly sweet, André’s sweeter styles land in a similar sugar zone. Brut versus Brut across brands stays close because residual sugar rules are standardized.
Storage, Serving Temp, And Pour Control
Keep bottles cold—around mid-forties Fahrenheit—so bubbles feel tight and crisp. A colder pour also softens sweetness perception, which helps with Extra Dry and Demi-Sec. Use a narrow flute or a small white-wine glass to guide a measured 5-oz serve. If carbonation drops, a champagne stopper holds fizz for a day in the fridge, which helps with portion control across a weekend. Steady pour sizes keep tracking easy tonight.
Reading Numbers In Context
Calories are only one part of the decision. Flavor, food pairing, and occasion all carry weight. If you’re tracking weight loss or blood sugar, the drier end of the range helps. If the goal is a festive dessert toast, a sweeter glass can be worth the extra grams. This guide gives you a clear view of the trade-offs so you can pick the right bottle for the plan at hand.
Tracking grams helps with dessert pairing and brunch plans. If you’re counting, jot down the style, ABV, and pour size in your notes app after the first glass. That tiny log keeps choices steady across a long meal. Hosts can print a mini card near the ice bucket with style and pour tips.
Small habits help.
Ingredients, Allergens, And Additives
Sparkling wine is fermented grape juice with dissolved carbon dioxide. In the U.S., most bottles, including budget brands, carry a sulfite notice. Sulfites protect freshness and keep color stable. If you’re sensitive to them, plan smaller pours and hydrate between glasses. Fruit-flavored versions may include natural flavors and a touch of dosage syrup that sweetens the finished wine; that bump shows up as extra sugar in your tracker.
Mixers, Spritzers, And Cocktail Calorie Math
A classic spritz uses equal parts bubbly and sparkling water with a slice of citrus. That swap keeps the look and vibe while trimming energy per glass. Bellini-style blends add peach purée; that tastes great, yet it raises total sugar.
Shopping Tips To Hit Your Target
Scan the front label for style words. “Brut” or “Extra Brut” signal the lean end; “Extra Dry,” “Sec,” or “Demi-Sec” step up sweetness; “Spumante” sits in the dessert zone. If the back label lists 10–11% ABV, that’s another hint that calories will sit near the low side for sparkling wine.
Calorie Budget Strategies That Work
Plan your night before the cork pops. Decide on a number of 5-oz pours, then pour water in between each glass. Eat savory snacks first; that keeps palate fatigue down and helps drier wine shine.
A Note On Labels And Data
Full nutrition panels for wine are still rare in the U.S. That’s why this guide leans on style-based sugar ranges and a standard pour for calorie math. When a producer publishes a panel, use it. If not, match the style name and ABV to the ranges here and you’ll be within a practical band for planning.
How This Guide Was Built
Numbers here combine three reliable pieces: a typical calorie value for sparkling wine per 5-oz pour, sweetness ranges tied to residual sugar, and a real-world ABV for André Brut from retail listings. The 5-oz pour matches the U.S. standard drink for wine, and the residual sugar tiers come from long-standing sparkling categories used by educators. Together they map what you’re likely to drink at a party or brunch.
Safety And Serving Sense
One 5-oz pour counts as a standard drink for table wine. Know your limits, space out servings, and line up a ride when needed. If you’re tracking calories or carbs for health reasons, stick with drier pours and pace your glasses. Mimosas and sweet cocktails raise sugar fast, so slot them earlier in the meal and switch back to Brut for the next round.
Quick Answers To Common Reader Checks
- Is there fiber or fat? No.
- Is sodium present? Negligible.
- Is protein meaningful? No.
- Is there caffeine? No—it’s wine.
- Does flavoring change calories? Fruit-forward bottles often taste sweeter; that usually means more sugar and extra calories.
Smart Sipping Snapshot
If your aim is lighter intake, reach for Brut at about 10–11% ABV and keep pours near 5 oz. For a dessert-style toast, pick Spumante or Demi-Sec and budget extra calories for the sweetness. Either way, you’ll know what’s in the glass before the cork pops.