A 5-oz pour of André Blush has about 120–125 calories with ~4 g carbs; sweetness nudges sugar and calories up.
Sugar (Low)
Sugar (Typical)
Sugar (Higher)
Dry Glass (5 oz)
- ~100–110 kcal
- <2 g carbs
- Lean toward brut styles
Lower sugar
Balanced Glass (5 oz)
- ~115–125 kcal
- 3–6 g carbs
- Most store bottles
Middle range
Sweet Glass (5 oz)
- ~130–160 kcal
- 7–12 g carbs
- Dessert-leaning picks
Sweeter style
Andre Blush Calories And Carbs: Quick Breakdown
Pink California bubbly under the André label tends to land near the classic sparkling wine range: about 120–125 calories and around 4 grams of carbohydrate per 5-ounce glass. That lines up with databases that list a typical flute of sparkling wine at roughly 121–126 calories with about 4 grams of carbs per 150 milliliters. Sugar and alcohol drive the math, so sweeter pours sit higher while drier bottles sit lower.
Here’s a simple way to think about it. If the bottle reads brut or extra brut, you’re usually closer to the low end. If the label says extra dry, dry, or demi-sec, you drift upward. A blush style often carries a touch of sweetness for that strawberry-cranberry profile, so expect the middle of the range unless the producer states a leaner style.
| Serving | Calories (est.) | Carbs (est.) |
|---|---|---|
| 5 oz glass | 120–125 | ~4 g |
| 8 oz pour | 190–200 | ~6–7 g |
| 25 oz bottle | 600–625 | ~20 g |
What Drives The Numbers In A Blush Sparkling Wine
The calorie line in any wine hangs on two levers: residual sugar and alcohol by volume. Residual sugar adds carbohydrate grams directly. Alcohol contributes 7 calories per gram, which is why a dry wine with higher ABV can still carry a sturdy calorie count. A pink California sparkler such as André’s sits near 10–11% ABV, which keeps calories close to average for bubbly.
Sweetness terms on labels are regulated in Champagne and mirrored across many sparkling wines. Brut Nature carries up to 3 g/L of residual sugar, Extra Brut up to 6 g/L, Brut under 12 g/L, Extra Dry 12–17 g/L, Sec 17–32 g/L, Demi-Sec 32–50 g/L, and Doux 50 g/L or more. To estimate grams per glass, multiply the g/L by 0.15 for a 5-ounce pour. That quick step turns label language into a working carb number.
Typical Nutrition For A Standard Pour
For everyday tracking, using the generic “sparkling wine, white” profile is a practical proxy when a brand panel isn’t published. Per 5 ounces, that profile hovers near 121–126 calories, about 4 g carbs, negligible fat, and trace protein. That matches what you’ll see across several nutrition databases that catalog common pours of sparkling wine and entry-level California styles.
Why A Rosy Color Can Hint At Sweetness
Blush sparkling wines get their color from a short soak on red grape skins or a splash of red still wine. Color alone doesn’t set the sugar level, yet many pink bottlings are styled with a slightly softer edge to spotlight red-berry notes. In tasting terms, that often means the middle of the calorie band unless the label says brut or extra brut.
Label Clues That Predict Calories
Start with ABV. A sparkling wine at 12% ABV will usually post a few more calories than one at 10% ABV, even if both are brut. Next, scan for the sweetness word. If it’s brut, you’re on the leaner side; if it’s extra dry, dry (sec), or demi-sec, slide higher. When in doubt, plan for 120–125 calories per 5-ounce glass and adjust by sweetness.
How Pour Size Changes The Tally
Restaurant flutes vary. A tight pour may be 4–5 ounces while a broad glass can creep to 6–7. If you’re logging, treat every extra ounce as about 24–26 calories based on the common bubbly range. Home pours are easier: mark a 5-ounce line on your go-to glass once, and you’ll have a reliable visual from then on.
Smart Serving Tips Without Killing The Sparkle
Chill to 43–48°F and use a narrow glass to retain bubbles. Pour in two stages to control foam loss. If you enjoy cocktails, a spritz with club soda trims calories per glass while keeping the festive lift. For dessert pairings, shift to demi-sec and pace the pour—sweetness adds up fast.
Health Context: Calories, Alcohol, And Balance
Wine brings energy with little protein or fiber. That doesn’t make it off-limits, it just means you should count it honestly. One standard drink equals 5 ounces of wine at 12% ABV in U.S. guidance. Public-health pages also show how weekly totals climb, which helps when you’re planning around birthdays, holidays, and long dinners.
To manage calories, favor drier styles, keep pours to 5 ounces, and drink water between glasses. A brut rosé or a low-ABV sparkling blend fits that playbook. If you’re tracking carbs, brut styles are friendliest; sweeter picks belong with food and smaller pours. For a general sense of drink energy, see the calorie counts in alcoholic drinks compiled by a national library resource.
Ingredient And Flavor Notes
Entry-level pink California sparklers lean on red-fruit aromas—think strawberry and cranberry—with soft mousse and a round finish. Added fat isn’t part of the picture, and sodium is negligible. Carbohydrate comes from residual sugar; there’s no fiber, and protein sits near zero. That’s why portion size and sweetness tell you almost everything you need to know nutritionally.
Estimating Sugar From Sweetness Terms
Use the official dosage ranges to ballpark sugar per glass. Multiply grams per liter by 0.15 for a 5-ounce pour. A Brut at 8 g/L works out to about 1.2 grams per glass. An Extra Dry at 16 g/L lands near 2.4 grams. A Demi-Sec at 45 g/L climbs to roughly 6.8 grams. Those grams are small on paper, yet alcohol calories sit underneath them, so totals still rise.
| Style | Sugar g/5 oz (est.) | Calories/5 oz (est.) |
|---|---|---|
| Brut Nature | 0–0.5 | ~90–95 |
| Brut | 0–1.8 | ~95–100 |
| Extra Dry | 1.8–2.6 | ~100–105 |
| Sec | 2.6–4.8 | ~105–115 |
| Demi-Sec | 4.8–7.5 | ~111–121 |
Practical Logging Guide For Pink Bubbly
If your app doesn’t list the exact bottle, pick “sparkling wine” or “champagne, generic” at 121–126 calories per 5 ounces and about 4 g carbs. Adjust a notch down for brut rosé and a notch up for extra dry or demi-sec. Note the ABV: if it sits closer to 11% than 12%, you’re shaving a few calories automatically.
Bottle Math Without Guesswork
A 750-mL bottle holds about five 5-ounce drinks. Split a bottle among five people for an easy one-glass estimate. Serving two? Expect a little over two glasses each if you pour evenly, or set a measuring line to avoid drift. For parties, multiply the number of guests by two glasses to cover a first toast and a refill.
Pairing Ideas That Keep Calories In Check
Bubbles love salt and fat, so lean on seafood, crunchy chicken, popcorn, and hard cheeses. For sweet styles, pair with fruit-based desserts and keep portions tidy. When you match sweetness in the glass with sweetness on the plate, you tame the urge to chase bigger pours.
Quick Answers
How Many Calories In A Typical Glass?
Plan for about 120–125 calories per 5-ounce pour for a pink California sparkler from this range. Dry styles can dip near ~100 calories; sweeter picks can crest above ~130.
How Many Carbs Per Glass?
About 3–5 grams for most bottles. Brut styles hover at the low end, while extra dry and demi-sec climb higher.
Does Chilling Change Calories?
No. Temperature changes taste and bubble retention, not energy content. Chill well to enjoy smaller pours slowly.
Method Notes
Figures here draw on generic sparkling wine nutrition panels and regulated sweetness bands. Where a brand panel isn’t published, using the generic profile keeps tracking consistent. The sweetness-to-sugar conversion applies the grams-per-liter ranges recognized by Champagne houses and a 150-milliliter glass for estimates.