Nutrilite protein powder delivers complete plant protein; per scoop, you get lean macros with low fat and simple mixing.
Low Protein
Mid Protein
High Protein
Classic Tri-Blend
- Soy • Wheat • Pea
- Neutral taste in smoothies
- Lactose-free, low fat
Balanced EAAs
Organics Unflavored
- Pea • Brown rice • Chia
- 21 g protein per scoop
- USDA Organic
Higher Protein
Shake Add-Ins
- Milk or soy milk
- Fruit or oats
- Nut butter swirl
Boost Calories
What You Get In A Scoop
The brand sells two broad lines. The long-running plant blend uses soy, wheat, and pea to deliver a complete amino acid profile. The newer Organics line leans on pea, brown rice, and chia for a bigger protein hit per scoop. Labels vary by country, so always read your tub.
The tri-blend version lists 8 grams of protein in 10 grams of powder, with low fat and no lactose. Some labels show 10 grams of protein in 12.5 grams of powder. The Organics tub prints 21 grams of protein in a 28 gram scoop. Calories stay modest when mixed with water; milk moves the numbers upward fast.
Nutrition Snapshot Table
Here’s a quick scan of common servings with water. Values pull from product pages and regional PDFs. Flavor or local recipes can shift the totals a bit.
| Serving | Protein (g) | Calories |
|---|---|---|
| Classic blend · 10 g powder | 8 | 35–40 |
| Classic blend · 12.5 g powder | 10 | 50 |
| Organics · 28 g scoop | 21 | 120–130 |
| Classic blend in 240 ml milk | 16–18 | 180–220 |
Ingredients And Protein Quality
The soy–wheat–pea mix balances limiting amino acids so the final blend covers all nine required amino acids. Many labels point to non-GM sources and a neutral flavor. The Organics line trades wheat for brown rice and adds chia. That combo lifts the protein grams while keeping the texture smooth.
Protein quality on labels uses PDCAAS. When a label claims a protein benefit, the percent Daily Value must reflect the PDCAAS of the finished formula. See the 21 CFR 101.9 protein %DV rule for the math and thresholds. The net effect is simple: a blend with a strong amino acid score and good digestibility shows a higher %DV per serving.
If you like to double-check source claims, Amway’s pages outline the tri-blend details and common claims like lactose-free and no artificial colors. Regional pages may also list allergen flags for soy or wheat, so check those before you scoop.
How To Mix For Different Goals
Lean Shake With Water
Add one scoop to cold water, shake hard, and sip right away. This gives a light drink that travels well. If texture matters to you, let it sit for a minute and shake again; the foam drops and the mouthfeel improves.
Creamier Blend With Milk
Stir the same scoop into dairy milk or soy milk. You get more calories and more protein from the base liquid. This works well after training or when a meal runs short on protein.
Hearty Smoothie For Meals
Toss a scoop into a blender with banana, oats, and nut butter. Now you’ve got staying power. This is handy for breakfast or busy days when a sit-down lunch won’t happen.
Label Differences By Market
Supplement facts panels vary across countries. The classic plant blend often lists 8 grams of protein in 10 grams of powder. Some labels list 10 grams in 12.5 grams. The Organics line in the U.S. shows 21 grams per 28 gram scoop. Packaging can change too. Look for the scoop indicator on your lid, since fill lines and scoop size can differ.
Ingredient order moves with local laws, but the big picture stays the same: complete plant protein from a mix designed to balance amino acids. If you need gluten avoidance, review the label; the tri-blend uses wheat. The Organics series steers away from wheat and fits gluten-free needs better, though always read the badge.
Close Variant: Nutrilite Powder Label Facts And Tips
People buy this supplement for clean protein that slips into daily habits. A tub covers smoothies, oatmeal, pancakes, and quick shakes at work. You don’t need flavors to make it palatable. A pinch of cocoa or cinnamon does the trick. Cold liquid reduces clumps. A shaker ball helps. Blend last when you add fibrous foods.
Allergens, Intolerances, And Suitability
The classic blend contains soy and wheat. It’s lactose-free, which helps those who skip dairy. The Organics blend leans on pea and rice proteins and avoids common dairy and gluten triggers. If you track FODMAPs, small water-based shakes tend to sit well, while large fiber-heavy smoothies may not. Start small and watch how you feel.
When To Use It
Two common use cases: fill a protein gap in a light meal, or aid recovery after a workout. Spread protein across the day for steady coverage. A scoop with breakfast, one at lunch, and a protein-rich dinner beats a single large serving late at night. Pair each shake with fluids and some carbs if you’re training hard. Stay consistent.
How It Compares To Whey
Whey sets a high bar for leucine and speed. Plant blends can match total protein, but the digestion curve runs a bit slower. That’s not a drawback for most people. The blend still delivers the amino acids needed for muscle protein synthesis. If dairy bothers you, the plant route is the easy pick.
Second Table: Mix Ideas And Totals
Pick a target and mix with the base that fits your day. Here are easy combos you can repeat without a recipe card.
| Mix | Protein (g) | Calories |
|---|---|---|
| Classic scoop + water (300 ml) | 8–10 | 35–60 |
| Organics scoop + water (300 ml) | 21 | 120–130 |
| Classic scoop + 240 ml milk | 16–18 | 180–220 |
| Organics scoop + 240 ml soy milk | 27–30 | 200–230 |
| Smoothie: scoop + banana + oats | 18–25 | 300–420 |
Buying And Storage Notes
Buy sealed tubs from official portals or trusted partners. If you can’t find the scoop, shake the jar gently. Store in a cool, dry cupboard with the lid tight. Moisture causes clumps and dull flavor. Use a clean, dry scoop to keep the powder fresh.
Reading The Numbers On Pack
The panel lists grams of protein per serving, not per tub. %DV shows how that serving lines up with the 50 gram daily value used on U.S. labels. That % comes from the blend’s PDCAAS score. This keeps claims honest across brands. It also means the same grams can show different %DV if the formula changes.
Safety, Quality, And Label Backing
Amway publishes product pages that list blend sources and testing claims. You can read the tri-blend details and the Organics nutrition panel online. For label law and protein math, the FDA resource on the Nutrition Facts label explains the rules that brands follow. These two sources cover what matters for shoppers: what’s in the tub, and how the numbers are set.
Amino Acid Profile In Plain Terms
Each plant brings strengths and gaps. Soy ranks high for lysine. Wheat pushes up methionine. Pea covers lysine again and adds arginine. When blended, the weak spots shrink and the full set of nine required amino acids shows up in useful amounts. Small scoops still deliver balanced plant protein. Consistently.
Labels do not always print the breakdown for every amino acid. Brands tend to share totals when asked, and values can swing with crop lots. Expect small swings from batch to batch. The big picture stays steady: a complete profile that tracks with a PDCAAS near the upper end for a plant blend.
Who Should Skip Or Swap
If you live with a soy allergy, the Organics line is the safer pick. If you track gluten avoidance, the classic blend with wheat will not match your needs. Pick the pea-rice-chia tub instead. Those who need to limit potassium or phosphorus for medical reasons should bring the tub to a clinician and align servings with their plan.
Pregnant people and nursing parents can use protein powders as part of meals, but the tub is not a meal replacement on its own. Treat it as an ingredient. Pair with fruit, grains, and healthy fats for balance.
How To Read Claims On Pack
Look for the serving size first. Scoops differ, and a bigger scoop makes the grams look generous. Then read the %DV for protein, which bakes in protein quality. A “good source” claim ties back to that math. If two tubs show the same grams per scoop yet different %DV, the blend with the higher PDCAAS will show the bigger %.
Scan the sweeteners and flavors line. Many regional tubs skip both, which keeps the taste neutral and helps with recipe use. If you want a sweet shake, sweeten in the glass. You control the level and the calories.
Quick Troubleshooting Tips
Grainy texture? Blend longer or add ice. Chalky finish? Use colder liquid and let the foam settle. Hungry again too soon? Add oats or chia to raise fiber. Low energy after a workout? Pair your shake with fruit for quick carbs. Powder clumping around the scoop handle? Dry the scoop and keep the lid tight between uses.