Anthony’s Coal Fired Pizza menu nutrition varies by item; typical slices land near 220–330 calories with sodium ranging from about 400–800 mg.
Light Slice
Classic Slice
Meat-Topped Slice
Cheese Slice
- Thin, crisp rim
- Tomato sauce + mozzarella
- Good base for veg
Balanced
Pepperoni Slice
- ≈1 oz pepperoni
- Higher salt per oz
- Charred edges
Higher Cal
Chicken & Veg Slice
- Grilled chicken add-on
- Peppers and onions
- Lighter sodium
Lean Protein
Coal Fired Pizza Nutrition At Anthony’s: What To Expect
Coal ovens run hot and cook fast, which drives off moisture and crisps the crust. Portions are hand-stretched, so a slice from one store can weigh a bit less or more than a slice from another. That’s why ranges tell the story better than one fixed number.
Early Snapshot: Popular Items And Estimated Ranges
Use this quick table to compare common picks. It blends brand-specific listings available online with trusted reference foods to keep choices grounded. Values represent typical servings at this style of pizzeria.
| Item | Serving | Calories |
|---|---|---|
| Cheese Pizza Slice | 1 slice (1/8 pie) | ~250 |
| Pepperoni Slice | 1 slice | ~280–320 |
| White Slice | 1 slice | ~270–330 |
| Chicken Wings | 6 wings | ~530 |
| Italian Salad | 2 cups | ~250 |
| Roasted Chicken Sandwich | 1 sandwich | 700 |
For a plain slice baseline used by dietitians and trainers, see the reference entry for cheese pizza facts. That entry reflects a typical fast-food cheese slice and maps neatly to thin coal-fired pies. From there, toppings shift numbers in predictable ways: fatty meats raise calories and salt; lean meats add protein with a smaller bump; vegetables move flavor and texture with little change to the count.
Menu Strategy: Slice, Sides, And Sodium
Plain water on the table helps pacing and appetite control too.
Start by deciding your slice plan. One cheese slice and a salad gives a balanced plate without going overboard on salt. A meat-heavy slice bumps protein but can push sodium up fast. Wings deliver a bigger protein payload yet swing high on calories and salt per order.
If you track blood pressure, steer toward cheese, veggie, or chicken toppings and pace cured meats.
Brand Notes: What The Company Publishes
The corporate site explains the coal-oven method and lists core dishes across pizzas, starters, salads, and sandwiches. It also states that full nutrition is available on request at stores. One named item, the Coal Oven Roasted Chicken Sandwich, lists 700 calories on its page.
Lean Toppings And Smart Adds
Pepperoni lands denser in fat and salt per ounce. Extra cheese nudges protein yet raises calories faster than lean meats. Veg choices like mushrooms, onions, and peppers add volume and texture with a smaller calorie lift.
Portion Clues That Keep You On Track
- Count slices up front. If you plan two, serve both on your plate and box the rest.
- Ask for herbs, chili flakes, or garlic oil to amp flavor instead of extra cheese.
How Many Calories Are In Common Slices?
Across reference databases, a typical cheese slice sits near the mid-200s. Meat toppings drive a steady climb. That pattern mirrors most coal-fired shops where pies are thin, wide, and crisp at the rim.
What Changes When You Add Toppings?
As a rough rule, an ounce of pepperoni adds well over a hundred calories and a sizable sodium bump, while an ounce of grilled chicken adds a smaller lift with extra protein.
Simple Build That Works
Order a plain pie, add grilled chicken on half, and load halves with mushrooms and peppers. That pattern keeps taste high while keeping the math easy. Share a salad and box two slices for later.
Calories By Topping: Handy Add-On Ranges
Use this second table to estimate how toppings shift the tally per slice. These ranges draw from standard database entries; house recipes may differ slightly.
| Topping | Typical Add-On Calories* | Notes |
|---|---|---|
| Pepperoni (≈1 oz distributed) | +120–140 | Higher salt per ounce |
| Grilled Chicken (≈1 oz) | +45–60 | Lean protein bump |
| Extra Cheese (≈1 oz) | +80–110 | Raises saturated fat |
| Mushrooms, Onions, Peppers | +5–20 | Low calorie add-ins |
| Anchovies (≈1 oz) | +60–80 | Salty, protein-rich |
*Per-slice estimates assume a 12–16" pie with toppings spread evenly.
The Best Bets For Different Goals
Lower-Calorie Plate
Pick a cheese slice, skip extra cheese, and add a big salad. Sip water or unsweet tea. That mix keeps calories steady while leaving room for a small shared starter.
Gluten-Free Needs
Gluten-free crust is available at many locations, but it bakes in the same oven as regular dough. That means cross-contact can occur. If you require strict separation, call ahead and review options with the team.
What About Sodium?
Pizza carries cheese, cured meats, and seasoned sauces, so sodium adds up. Many diners feel fine with a lighter day before or after a pizza night. If you monitor blood pressure, favor veggie pies, lean proteins, and salads dressed with oil and acid rather than creamy dressings.
Ordering Tips That Work In Any Location
Menus shift by market, so ask about current slice size, topping weights, and any seasonal pies before ordering.
- Ask for current nutrition sheets in-store and request slice weights or per-pie calories when available.
- Stick to one meat topping per pie and keep the rest veggies.
- Split heavy starters and anchor the table with a large salad.
- Box leftovers right away to cap portions without second-guessing.
How We Built These Ranges
We pulled the cheese slice baseline and typical toppings from a trusted nutrient database used by dietitians. We then lined up those patterns with third-party listings for chain-specific items and the brand’s own pages where calories appear. Coal-fired pies tend to be thin and crisp, which keeps slices closer to the mid-200s before toppings.
Where To Verify Numbers Before You Order
Call your store or ask at the counter. Staff can share the latest sheet if the location keeps one on hand. When you want a quick benchmark for a plain slice, the national database link below gives a solid baseline for cheese pizza. For brand pages, a few menu items list calories directly.
For deeper reference on a cheese slice baseline, see cheese pizza facts. For a branded example with a posted calorie line, see the Coal Oven Roasted Chicken Sandwich.
Final Menu Playbook
Pick your slice plan, stack the pie with one lean protein or a medley of veggies, and team it with a salad. Save rich starters for a group. That approach keeps calories in a range you can live with while you still enjoy the coal-fired style that made the brand famous.